2016 Le Petit Clos - 2nd vin du Clos Triguedina

2016 Le Petit Clos - 2nd vin du Clos Triguedina
533426
    Livraison offerte dès 6 bouteilles ou bien dès 200€ - ---48:00
Acheter maintenant
  • Description
  • Spécifications

Serve at 15°C when young, and around 17°C when ripe, with duck à l’orange, spiced poultry, beef or white meat in sauce. It will go perfectly with cheese or a chocolate dessert.

Le Petit Clos The Baldes family built Clos Triguedina by passing on know-how, emotions and passions from father to son. Their pioneering nature identifies them as one of the founding families of the Cahors appellation. Today, Jean-Luc Baldes, 7th generation winemaker, expresses all his talent on these unique terroirs and strives to reveal the best of them through a range of high quality wines. The 70-hectare estate downstream of Cahors is divided into different terraces of clay-siliceous and clay-limestone soils above the lot.

The dress is dark. This wine is fruity, with aromas of cherry, blueberry and blackberry. It is fresh and dense. In the mouth, it has a roundness with a lot of fruit, and a good length.

Grapes: 85% Malbec, 15% Merlot
Taste and flavor: Supple and velvety
Alcohol content: 13.5°

Serve at 15°C when young, and around 17°C when ripe, with duck à l’orange, spiced poultry, beef or white meat in sauce. It will go perfectly with cheese or a chocolate dessert.