Morey Saint Denis |
Our Morey Saint Denis has an attractive ruby red robe with cherry red reflections. The nose exhales wild cherry aromas with more smoky undertones and a light ans woody hint. The mouth is well-balanced with beautiful minerality and notes of red fruit and liquorice. The finale is ample and deliciously fruity. Savour this Morey-Saint-Denis with beef, lamb, poultry or rabbit. Ideal with roast lamb, veal cutlets, duck filet with green pepper or roast beef cooked with prunes. Serve between 16°C and 17°C Drink now or lay for 8 to 10 years or more.
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