Burned down during the French Revolution, the Château de Barbe was rebuilt at the same time as the Grand Théâtre de Bordeaux by Victor Louis. It is a magnificent residence, overlooking the Gironde estuary, surrounded by its contiguous vineyard: 42 hectares of limestone slopes in the Côtes de Bourg appellation, 12 hectares in the Bordeaux appellation, and 13 hectares in the Bordeaux Supérieur appellation. It is here, on the banks of the estuary, that the "Chapelle de Brivazac" wine is produced.
Region: Bordeaux
Appellation: Bordeaux AOP
Color: Red
Volume: 750ml
Grape Varieties: 75% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc, 5% Malbec
Alcohol: 14%
Taste: Supple and velvety
Serving Suggestion: This Bordeaux pairs perfectly with red meats, grilled lamb, as well as terrines and rillettes, and even roasted poultry.
Tasting Notes: This is a well-balanced wine with an expressive nose dominated by fruit. It reveals a round palate, a beautiful texture, and well-integrated tannins.
Serving Temperature: 15-17°C
Note: The information published above presents the current characteristics of the wine in question. It is not specific to the vintage.
