Winery: Château de la Charrière Vineyard:
The Yves Girardin estate covers 21.5 hectares of clay-limestone soil, stretching from the Maranges region to Savigny-lès-Beaune. The family has cultivated vines for 13 generations. Yves paid particular attention to the quality of vineyard management, closely following his natural style, from plowing and bud thinning to sustainable vineyard protection. Since 2011, Benoit has been carrying on the family tradition. This cuvée is produced from vines averaging 40 years old. Region: Burgundy
Appellation: Chassagne-Montrachet AOP
Color: White
Volume: 750ml
Grape Variety: Chardonnay
Alcohol: 13% Taste: Soft and full-bodied Food Pairing: Pairs well with scallops, grilled lobster, firm fish such as turbot, sweetbreads, creamy poultry dishes, morels, and creamy cheeses like Brillat-Savarin or Mont d'Or. Tasting Notes: This wine is full-bodied and rich, with a lovely tension on the finish, marked by a beautiful length. Serving Temperature: 12°C Information: The information published above presents the current characteristics of the wine in question. It is not specific to the vintage. |
