Amarone-della-valpolicella
Amarone-della-valpolicella

Montecampo - Amarone della Valpolicella
Italie - Amarone della Valpolicella DOCG
40782211
 Livraison
    Expédition:5 jours
Ajouter au panier
  • Description
  • Plus

Montecampo Amarone della Valpolicella is an elegant, full-bodied Italian red wine crafted in Veneto’s historic Valpolicella appellation using the traditional appassimento method.

Montecampo Amarone della Valpolicella is a premium Italian red wine hailing from the rolling hills of Valpolicella in Veneto. Meticulously produced by partially drying Corvina, Rondinella and Molinara grapes, this Amarone offers a rich tapestry of dried fruit aromas, velvety tannins, and balanced acidity. Perfect for aging or enjoying now, it pairs beautifully with red meats, game and aged cheeses. Experience the depth and complexity of true Italian craftsmanship in every glass.

About Montecampo Amarone della Valpolicella

Montecampo Amarone is born in the heart of Valpolicella, a region renowned for its centuries-old winemaking traditions. Grapes are harvested at peak ripeness and then laid out on bamboo racks in ventilated rooms where they gently dry for 100–120 days. This appassimento technique concentrates sugars, acids and flavors, resulting in a powerful, complex wine.

Tasting Profile

  • Color: Deep ruby with garnet reflections
  • Aroma: Notes of dried cherry, fig, cocoa, leather and sweet spice
  • Palate: Full-bodied with ripe black fruit, dark chocolate, tobacco and a touch of earthiness
  • Finish: Long, warm finish with smooth, integrated tannins

Food Pairing & Cellaring

Montecampo Amarone della Valpolicella is ideal with:

  • Grilled rib-eye steak or braised short ribs
  • Wild boar ragù over pappardelle
  • Aged Parmesan, pecorino or blue cheeses

Cellaring potential: 10–20 years in a cool, humid cellar. Decant one hour before serving to reveal its full aromatic spectrum.