Château le Bourdieu Vertheuil covers 40 hectares. Its vines are on average 35 years old. It
became the property of the Richard family in 1990 and numerous investments were made in
the vineyard to obtain a quality harvest.The wines are aged with rigor and precision while respecting Bordeaux tradition.This wine offers aromas of blackcurrant and red fruits. Its mouth is fat, well constructed and balanced.
Serve it around 17°C with red meats, beef bourguignon, poultry or stuffed vegetables.
Grape variety: 80% Merlot, 20% Cabernet Sauvignon
Taste and flavor: Powerful and robust