|Morey Saint Denis
Our Morey Saint Denis has an attractive ruby red robe with cherry red reflections.
The nose exhales wild cherry aromas with more smoky undertones and a light ans woody hint. The mouth is well-balanced with beautiful minerality and notes of red
fruit and liquorice. The finale is ample and deliciously fruity.
Savour this Morey-Saint-Denis with beef, lamb, poultry or rabbit. Ideal with roast lamb, veal cutlets, duck filet with green pepper or roast beef cooked with prunes.
Serve between 16°C and 17°C
Drink now or lay for 8 to 10 years or more.