Born in Milan in 1973, Stefano Ferrante studied at the University of Milan during his youth. Later, he resumed his studies at the Faculty of Oenology of Bordeaux. He then landed in New Zealand to work at the Daniel Schuster Wines Estate. After his return to Italy, he founded Domaine Montecampo in the Veneto region. This property is renowned for being one of those producing the best wines in the country.
With a garnet color, this balanced wine opens with notes of wild berries. It is majestic and velvety, richly fruity.

Grape variety: 60% Corvina, 35% Rondinella, 5% Molinara
Taste and flavor: Powerful and robust
Alcohol level: 15.5 °
Serve this wine at 18 ° C. It goes perfectly with risottos and roasts.