Winery & Terroir
Hans Schaeffer is a family estate located in the foothills of the Vosges Mountains. Their vineyards are planted on well-drained granitic and schist soils, which impart distinctive minerality and precision to each bottle.
Grape Variety
100% Riesling, grown on steep slopes with exceptional sun exposure. The cool Alsace climate preserves vibrant acidity and allows the grapes to develop elegant aromatics.
Winemaking
Hand-harvested fruit is gently pressed and fermented in stainless steel tanks at controlled temperatures. No oak influence ensures the pure expression of the Riesling grape and its terroir.
Tasting Notes
Appearance
Brilliant pale straw with greenish highlights.
Aroma
Intense notes of lemon zest, white blossom, green apple, and wet stone.
Palate
Dry and racy, with mouthwatering acidity, layers of citrus fruit, and a chalky mineral backbone.
Finish
Long, precise, and refreshing, leaving lingering hints of lime pith and slate.
Food Pairing
Perfect with seafood (oysters, scallops), Asian cuisine (sushi, Thai), goat cheese, and light poultry dishes. Also a superb aperitif.
Awards & Accolades
Rated 92 points by Wine Spectator and awarded Gold at the International Wine Challenge.
