Overview of 2018 Château Orme Brun Saint-Emilion Grand Cru
The 2018 Château Orme Brun Saint-Emilion Grand Cru is a distinguished Bordeaux red wine from one of the Right Bank’s most celebrated appellations. A blend dominated by Merlot with a supporting role from Cabernet Franc, this vintage captures the essence of clay-limestone soils and meticulous winemaking practices.
Tasting Notes
On the nose, expect inviting aromas of ripe blackberry, black cherry, and wild plum, complemented by delicate hints of violet, cedar, and graphite. The palate reveals a harmonious structure featuring supple tannins, bright red fruit flavors, a touch of mocha and baking spice, and a lingering mineral finish that speaks to the estate’s unique terroir.
Viticulture & Winemaking
Grapes are hand-harvested from vines averaging 35 years in age, cultivated on well-drained clay and limestone soils. Fermentation takes place in temperature-controlled stainless steel vats, followed by 18 months of aging in 30% new French oak barrels. This careful élevage ensures refined integration of oak while preserving the wine’s pure fruit character.
Food Pairing
Pair the 2018 Château Orme Brun with roasted lamb, beef tenderloin, or game birds such as duck and quail. Rich stews, mushroom risotto, and aged cheeses like Comté or Gruyère also complement its complex flavor profile.
Aging Potential
With balanced acidity and fine-grained tannins, this Grand Cru can be enjoyed now–thanks to gentle aeration–or cellared for 10–15 years to develop additional layers of complexity. Over time, tertiary notes of leather, truffle, and forest floor will enrich the tasting experience.
