Minuty Blanc Prestige Côtes de Provence - Provence-Alpes-Côte d'Azur

Minuty White Prestige Côtes de Provence - Provence-Alpes-Côt
P645873
2024
    Delivery time:48.00
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Minuty White Prestige Côtes de Provence is a crisp and aromatic white wine from Château Minuty in Provence-Alpes-Côte d'Azur, showcasing vibrant citrus, floral aromas, and a refreshing mineral finish.

Exquisite White Blend from Provence

Minuty White Prestige Côtes de Provence captivates with its bright citrus aromas, delicate white flowers, and a crisp, mineral-driven palate. Sourced from the sun-drenched hills of Provence-Alpes-Côte d’Azur, this elegant white wine embodies the region’s Mediterranean charm.

Whether paired with seafood, salads, or enjoyed on a warm afternoon, this prestigious blend offers a sophisticated and refreshing experience.

Minuty White Prestige Côtes de Provence - Provence-Alpes-Côte d'Azur
Minuty White Prestige Côtes de Provence - Provence-Alpes-Côte d'Azur

Origins and Terroir

Crafted by the renowned Château Minuty in the heart of the Côtes de Provence appellation, White Prestige reflects the estate’s dedication to quality and tradition. The vineyards lie on limestone and clay soils, benefiting from the cool Mistral winds and Mediterranean influence.

Grape Varietals

This white blend combines Rolle (Vermentino), Sémillon, and Clairette, each variety contributing to the wine’s lively acidity, aromatic complexity, and balanced structure.

Tasting Profile

Appearance: Pale straw with greenish highlights.
Aroma: Fresh citrus fruits like lemon and grapefruit, subtle white peach, and fragrant notes of orange blossom and acacia.
Palate: Crisp acidity, a touch of saline minerality, and a clean, lingering finish.

Food Pairing

Ideal with grilled fish, shellfish, goat cheese, and summer salads. Serve chilled between 10–12 °C to fully appreciate its aromatic precision.

Winemaking Techniques

Grapes are hand-harvested at optimal ripeness, gently pressed, and fermented in stainless steel tanks at controlled temperatures. The wine rests on fine lees for 3–4 months to enhance texture and complexity.

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