Cordier Labottière Prestige Bordeaux
Cordier Labottière Prestige Bordeaux

Cordier Labottière Vin Rouge Prestige Bordeaux

Cordier Labottière Prestige Bordeaux
P645898
    Tempi di consegna:8 jours
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Cordier Labottière Prestige Bordeaux is an exceptional red Bordeaux blend showcasing Merlot, Cabernet Sauvignon and Cabernet Franc. With refined tannins, complex aromas of dark fruit and spice, it delivers immediate pleasure and long-term aging potential.

Indulge in the Prestige of Bordeaux

Cordier Labottière Prestige Bordeaux is a masterful red wine that combines the finest Merlot, Cabernet Sauvignon and Cabernet Franc grapes from the renowned Bordeaux appellation. Aged in French oak barrels, it reveals an elegant tapestry of blackcurrant, cedar, vanilla and subtle tobacco.

This wine’s velvety texture and balanced acidity make it ideal for celebratory dinners or quiet moments of appreciation. Pair it with roasted lamb, game dishes or aged cheeses to elevate your dining experience.

Cordier Labottière Prestige Bordeaux

About Cordier Labottière Prestige Bordeaux

Produced by Maison Cordier, one of Bordeaux’s most respected négociants, the Prestige Bordeaux epitomizes the region’s tradition of excellence. Sourced from select vineyard plots on the Right Bank, the grapes benefit from well-drained gravel soils and optimal sun exposure.

Terroir & Winemaking

The vineyards are meticulously managed with sustainable practices, ensuring healthy vines and exceptional fruit purity. After hand-harvesting, the grapes undergo gentle destemming and a temperature-controlled fermentation. The blend is then matured for 18 months in 40% new French oak barrels to impart subtle spice and vanilla nuances.

Tasting Profile

Color: Deep ruby red with garnet highlights.
Aroma: Intense bouquet of black cherry, cassis, cedar wood and hints of sweet tobacco.
Palate: Full-bodied with velvety tannins, vibrant acidity and layered flavors of dark fruit, cocoa and baking spice.
Finish: Long, elegant and mineral-driven, promising further complexity with age.

Food Pairing & Serving Suggestions

Serve at 16–18 °C (60–64 °F). Excellent with roast lamb, beef Wellington, venison and strong cheeses like Roquefort or aged Comté. Decant for 30–45 minutes to reveal its full aromatic spectrum.

Aging Potential

Enjoy now through 2035. The balanced structure and refined oak treatment guarantee graceful evolution in the cellar for over a decade.