2020 Aloxe Corton 1er Cru les Moutottes | Capitain-Gagnerot

Aloxe Corton Les Moutottes Capitain-Gagneot
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Aloxe-Corton 1er Cru “Les Moutottes”

Grape variety:
Pinot Noir 100%
Floors:
Middle Oxfordian clay-limestone with marly limestone.
Vinification / Aging:
Manual harvest. Sorted and destemmed.
Alcoholic fermentation in open vats for approximately 15 days with 2 punching downs per day at the beginning.
Aging in oak barrels (10% new barrels) for 13 months.
Alcohol: 13.5%

Tasting:
Color: Pretty ruby color, dense, velvety, shiny. Nose: Powerful aromas of black fruits (blackcurrant, blackberry).
Mouth: Fleshy, beautiful structure, generous. A nice fullness after a few years.

Food/wine pairings:
Tasty red meats, game (deer, deer, hare) soft cheeses (Epoisses, Livarot).
Serving temperature: 15°

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