2017 Pinot noir Château Bouscassé

2017 Pinot noir Château Bouscassé
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Alain Brumont’s Pinot Noir

Wine of France
Outside of Burgundy, the famous Pinot Noir grape variety has been registered for more than 200 years in the Hautes Pyrénées department (Château Montus). “1st re-planting of Pinot Noir in the South-West” by Alain Brumont in 1996.
It took 10 years of vinification and testing to find a style demanded by Alain Brumont: Alain Brumont Pinot Noir. Another way to taste a Pinot Noir, a unique style, between Burgundy and Oregon according to critics.

Grape varieties
Pinot Noir 100%

Terroir
Plateaus and slopes of red and orange clay, with rolled pebbles.

Winemaking and Aging
Cold pre-fermentation maceration, grain selection by camera
optical, fermentation at 25°C, maceration for 3-4 weeks.

Fermentation
malolactic in barrels. Aged in approximately 60% new barrels.
Tasting comments
A harmonious and supple wine on the nose and on the palate, with astonishing aromatic complexity and a fine finish. Wine to be enjoyed between 4 and 6 years or to age for 20 to 30 years.

Food and wine pairings
Red meats, lamb, duck breast.