|Wine Advocate Parker:
||An equal part blend of Merlot and Cabernet Franc, it boasts a deep blue/purple color along with copious raspberry, spring flower and herb characteristics intermixed with hints of gun flint and forest floor. Medium to full-bodied, surprisingly complex and silky smooth, it is ideal for drinking over the next 10-15 years.
Formerly known as Tertre Daugay, this property was purchased by the Dillon family who also owns Chateau Haut-Brion and Chateau La Mission-Haut-Brion. The impressive 2011 is the first vintage the Dillons have controlled completely.