2014 Clos Vougeot Grand Cru Capitain Gagnerot
2014 Clos Vougeot Grand Cru Capitain Gagnerot

2014 Clos Vougeot Grand Cru Capitain Gagnerot

2014 Clos Vougeot Capitain-Gagnerot
70089
    Delivery time:24:00/48:00
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  • Description
  • Specifications



2014 Clos Vougeot Grand Cru | Capitain-Gagnerot Food and wine pairingsGame in sauce, Burgundy cheese (Citeaux) Serving temperature: 15° Great wine Grand vin Can be kept for 15 years Clos Vougeot Grand Cru
2014 Clos Vougeot Grand Cru

Food / wine pairing:
Game in sauce, Burgundy cheese (Citeaux)
Serving temperature: 15 °

Grape variety: Pinot Noir
100% Soils: Bajocian limestone mixed with reddish-brown clay and lava, fatty earth containing iron.
Vinification / Aging: Manual harvest. Sorted and destemmed. Alcoholic fermentation in open vats for about 15 days with 2 punching down per day at the start of fermentation.
Aging in oak barrels (with only 10% new barrels) for 12 to 15 months